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A. A fat is converted into oil by its hydrogenation
B. There is no difference between a fat and an oil so far as its physical properties are concerned
C. All vegetable oils except coconut oil, contains fatty acids having more than sixteen carbon
atoms

D. Vegetable oils are classified as drying, non-drying and semi drying oils depending upon their
fatty acids content

Correct Answer: C. All vegetable oils except coconut oil, contains fatty acids having more than sixteen carbon
atoms

Last Updated: February 15, 2019